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LIVESTOCK KNOWLEDGE

TO IMPROVE COMPANY PROFITABILITY, CONTROLLING THE QUALITY OF LIVESTOCK FEED IS CRUCIAL.

Quality goes hand in hand with appropriate nutritional value, while efficiently utilizing ever-changing raw material sources - producing livestock feed always requires a sharp mind and the ability to make quick and decisive decisions…

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LIVESTOCK KNOWLEDGE

6 STEPS IN FORMULATING LIVESTOCK FEED

Formulating feed remains a mystery not only to most fresh graduates but also to some experts who may have only recently encountered this issue..

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LIVESTOCK KNOWLEDGE

CAN VITAMIN E BE REDUCED OR REPLACED IN LIVESTOCK FEED ?

Vitamin E can be partially substituted or economized by using other antioxidants, but it can never be fully replaced; this article explains why vitamin E is crucial for…

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LIVESTOCK KNOWLEDGE

BUFFER VALUE CONTROL IN PIGLET FEED

Practical formulation of modern piglet diets requires considering the buffering capacity of the ration, with the target buffer value being below 650 meq/kg. In any intensive pig farming system…

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LIVESTOCK KNOWLEDGE

ADJUSTING NUTRITION FOR SOWS DURING THE FARROWING TRANSITION PHASE

Piglets with better vitality will help increase profitability in the farming process. Based on recent experiments and the results of implementing an advanced nutrition program…

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